PL | EN
#9 - Milkshake Cherry APA
September 9, 2020
-
FINISHEDStatus
-
1527 days agoBrewday
-
1527 days agoFermentation start date
-
1523 days agoSecondary
-
---Dry hops date
-
1518 days agoPriming
Updated 1517 days ago
Mash and boil
-
87.2 %Actual mash efficiency
-
16Pre-boil gravity BLG
-
17Original gravity BLG
-
38Batch IBU
Fermentation
-
26 liter(s)Primary size
-
5 liter(s)Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
6.9 %ABV
-
71.8 %Attenuation
Priming
-
24 liter(s)Priming size
-
323Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
160.7 gPriming sugar amount
-
35 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
September 13, 2020 | PRIMARY | 7 BLG | 20 C | --- | ||
7blg jest z laktoza Poczatek burzliwej z laktoza 19blg Tak więc 5blg |
||||||
September 17, 2020 | SECONDARY | --- | --- | --- | ||
Dodałem 1500g wiśni, drogie były |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!