PL | EN
#7 - PP
August 7, 2020
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FINISHEDStatus
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1488 days agoBrewday
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1488 days agoFermentation start date
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---Secondary
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---Dry hops date
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1465 days agoPriming
![](/uploads/qr-code/06f5ad485f03d60f2224e1ff019b90e2.png)
Updated 1464 days ago
Mash and boil
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66.8 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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11Original gravity BLG
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18Batch IBU
Fermentation
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13 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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12.5 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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3.3Volumes of CO2
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Table sugarPriming sugar
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124.3 gPriming sugar amount
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22 CPriming beer temp
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