PL | EN
#6 - IPAsiu
August 1, 2020
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FINISHEDStatus
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1479 days agoBrewday
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1478 days agoFermentation start date
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1465 days agoSecondary
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1462 days agoDry hops date
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1458 days agoPriming
![](/uploads/qr-code/24ae184f8f754aee72a9189205843aa7.png)
Updated 1291 days ago
Mash and boil
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82.8 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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68Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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4.5Post-primary gravity BLG
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4.5Final gravity BLG
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5.9 %ABV
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71 %Attenuation
Priming
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21 liter(s)Priming size
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283Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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124 gPriming sugar amount
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21.6 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 15, 2020 | PRIMARY | 4.5 BLG | --- | --- |
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