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  4. #11 - "West Coast" IPA

#11 - "West Coast" IPA
August 1, 2020

  • FINISHED
    Status
  • 1566 days ago
    Brewday
  • 1566 days ago
    Fermentation start date
  • 1558 days ago
    Secondary
  • 1558 days ago
    Dry hops date
  • 1554 days ago
    Priming
Updated 1554 days ago

Mash and boil

  • 74.1 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 4.8
    Post-primary gravity BLG
  • 3.3
    Final gravity BLG
  • 5.9 %
    ABV
  • 77.3 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 261
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 78.7 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 4, 2020 PRIMARY 4.8 BLG 20 C 20 C
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