PL | EN
#3 - Pijmy kwacha
August 20, 2020
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SECONDARYStatus
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1551 days agoBrewday
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1551 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 1550 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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---Batch IBU
Fermentation
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14 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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