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#6 - Południca
July 10, 2020
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FINISHEDStatus
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1502 days agoBrewday
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1502 days agoFermentation start date
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1495 days agoSecondary
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---Dry hops date
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1486 days agoPriming
![](/uploads/qr-code/d8acb12c8b46e9ae6747f18a4f0fe2b3.png)
Updated 1486 days ago
Mash and boil
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62.6 %Actual mash efficiency
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14Pre-boil gravity BLG
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15Original gravity BLG
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12Batch IBU
Fermentation
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22.5 liter(s)Primary size
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---Boil loss
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6.5Post-primary gravity BLG
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6Final gravity BLG
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5.1 %ABV
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61.2 %Attenuation
Priming
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22.5 liter(s)Priming size
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287Calories per 12oz
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Re-fermentationCarbonation type
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3.9Volumes of CO2
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Corn sugarPriming sugar
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300.8 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | July 10, 2020 at 6:50 AM | --- | --- | --- | ||
6.45- start zacierania 10.30- początek filtracji |
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