PL | EN
#1 - Berliner Weisse 8BLG
May 31, 2020
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FINISHEDStatus
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1540 days agoBrewday
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1539 days agoFermentation start date
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---Secondary
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---Dry hops date
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1521 days agoPriming
![](/uploads/qr-code/e65fd28e3fdda2d2453c7bbdd10c2cf5.png)
Updated 1519 days ago
Mash and boil
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83.9 %Actual mash efficiency
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6Pre-boil gravity BLG
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8Original gravity BLG
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6Batch IBU
Fermentation
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18 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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3.1 %ABV
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75.5 %Attenuation
Priming
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17 liter(s)Priming size
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147Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Table sugarPriming sugar
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181.1 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | June 13, 2020 at 5:52 PM | --- | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 2, 2020 | PRIMARY | --- | 18 C | 18 C | |
June 3, 2020 | PRIMARY | --- | 19 C | 18 C | |
June 13, 2020 | PRIMARY | 2 BLG | 20 C | 20 C | |
June 15, 2020 | PRIMARY | 2 BLG | 21 C | 21 C |
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