PL | EN
#44 - Kveik Gose
June 10, 2020
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FINISHEDStatus
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1660 days agoBrewday
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1659 days agoFermentation start date
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---Secondary
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---Dry hops date
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1633 days agoPriming
Updated 1633 days ago
Mash and boil
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70.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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12Batch IBU
Fermentation
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19.5 liter(s)Primary size
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1.9 liter(s)Boil loss
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---Post-primary gravity
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4.2Final gravity BLG
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4.9 %ABV
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68.6 %Attenuation
Priming
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19 liter(s)Priming size
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245Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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130.6 gPriming sugar amount
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21 CPriming beer temp
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