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  4. #122 - Fruity Weizen

#122 - Fruity Weizen
June 7, 2020

  • FINISHED
    Status
  • 1664 days ago
    Brewday
  • ---
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1653 days ago
    Priming
Updated 1650 days ago

Mash and boil

  • 75.4 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 11
    Batch IBU

Fermentation

  • 27.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.2
    Final gravity BLG
  • 4.7 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 11, 2020 PRIMARY --- --- ---
Dolano 1 L Soku 100% Ananas (60%) & Mango (40%) Hortex
June 16, 2020 PRIMARY --- --- ---
Cold crash
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