PL | EN
#83 - Weizen 6 GiB
May 31, 2020
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FINISHEDStatus
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1670 days agoBrewday
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1669 days agoFermentation start date
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1660 days agoSecondary
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---Dry hops date
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1652 days agoPriming
Updated 1652 days ago
Mash and boil
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73.5 %Actual mash efficiency
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13.3Pre-boil gravity BLG
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13.1Original gravity BLG
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12Batch IBU
Fermentation
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27 liter(s)Primary size
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2 liter(s)Boil loss
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2.3Post-primary gravity BLG
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2.3Final gravity BLG
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5.9 %ABV
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83 %Attenuation
Priming
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25 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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132.7 gPriming sugar amount
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23 CPriming beer temp
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