PL | EN
#6 - American Hefeweizen
May 15, 2020
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FINISHEDStatus
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1561 days agoBrewday
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---Fermentation start date
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1553 days agoSecondary
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---Dry hops date
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1550 days agoPriming
![](/uploads/qr-code/0cd4ece539c7398064c5777c9778a9df.png)
Updated 1547 days ago
Mash and boil
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57.7 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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30Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4.5Final gravity BLG
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3.5 %ABV
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60 %Attenuation
Priming
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19 liter(s)Priming size
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209Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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103.5 gPriming sugar amount
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20 CPriming beer temp
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