PL | EN
#21 - Session IPA
May 22, 2020
-
FINISHEDStatus
-
1598 days agoBrewday
-
1598 days agoFermentation start date
-
1587 days agoSecondary
-
1585 days agoDry hops date
-
1581 days agoPriming
Updated 1581 days ago
Mash and boil
-
89.5 %Actual mash efficiency
-
9.3Pre-boil gravity BLG
-
10.5Original gravity BLG
-
11Batch IBU
Fermentation
-
22 liter(s)Primary size
-
6 liter(s)Boil loss
-
3Post-primary gravity BLG
-
2Final gravity BLG
-
4.5 %ABV
-
81.5 %Attenuation
Priming
-
20 liter(s)Priming size
-
192Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
128.5 gPriming sugar amount
-
23 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!