PL | EN
#1 - Taka chyba AIPA
April 25, 2020
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FINISHEDStatus
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1601 days agoBrewday
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1601 days agoFermentation start date
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1581 days agoSecondary
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1578 days agoDry hops date
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1574 days agoPriming
![](/uploads/qr-code/cfac9bef638fe97add48e358ec7e9223.png)
Updated 1571 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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39Batch IBU
Fermentation
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20 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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18 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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125.5 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 9, 2020 | PRIMARY | 3.5 BLG | --- | --- | |
May 12, 2020 | PRIMARY | 3 BLG | 17 C | --- | |
May 15, 2020 | PRIMARY | 3 BLG | 17 C | --- |
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