PL | EN
#2 - Session neipa
April 1, 2020
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FINISHEDStatus
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1605 days agoBrewday
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1605 days agoFermentation start date
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1596 days agoSecondary
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1596 days agoDry hops date
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1593 days agoPriming
![](/uploads/qr-code/98c5ebf39729974fd6219f9b989f385b.png)
Updated 1589 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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4Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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3.9 %ABV
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59.3 %Attenuation
Priming
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13 liter(s)Priming size
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228Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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66.5 gPriming sugar amount
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21 CPriming beer temp
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