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#5 - Powrót do akcji
April 13, 2020
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FINISHEDStatus
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1679 days agoBrewday
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1678 days agoFermentation start date
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1669 days agoSecondary
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---Dry hops date
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1643 days agoPriming
Updated 1643 days ago
Mash and boil
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83.8 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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15.5Original gravity BLG
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45Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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7 %ABV
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81.5 %Attenuation
Priming
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20 liter(s)Priming size
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289Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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126.6 gPriming sugar amount
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20 CPriming beer temp
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