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  4. #15 - West Coast IPA

#15 - West Coast IPA
March 31, 2020

  • FINISHED
    Status
  • 1683 days ago
    Brewday
  • 1683 days ago
    Fermentation start date
  • 1669 days ago
    Secondary
  • 1650 days ago
    Dry hops date
  • 1642 days ago
    Priming
Updated 1642 days ago

Mash and boil

  • 72.8 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 61
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.4 %
    ABV
  • 80.2 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 269
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 118.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 March 31, 2020 at 7:26 PM 70 C 17 BLG 6.2
Brzeczka przednia 17 BLG
Wysłodzone 22.2 litra BLG 13.5

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 3, 2020 PRIMARY 3 BLG 22 C 22 C
Spławik
Przeniesiony do spiżarni
April 4, 2020 PRIMARY 3 BLG 22 C 22 C
Spławik
April 8, 2020 PRIMARY 3 BLG 18 C 18 C
Spławik
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