PL | EN

#72 - Imperialne Grodziskie Ma...
March 22, 2020

  • FINISHED
    Status
  • 1740 days ago
    Brewday
  • 1740 days ago
    Fermentation start date
  • 1727 days ago
    Secondary
  • ---
    Dry hops date
  • 1713 days ago
    Priming


Updated 1713 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • 12.6
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 5.9 %
    ABV
  • 79.5 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 135.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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