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#7 - Jasne lekkie z homebrewin...
March 21, 2020

  • FINISHED
    Status
  • 1693 days ago
    Brewday
  • 1693 days ago
    Fermentation start date
  • 1669 days ago
    Secondary
  • ---
    Dry hops date
  • 1651 days ago
    Priming


Updated 1651 days ago

Mash and boil

  • 98.3 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.6 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 80.7 g
    Priming sugar amount
  • 6 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 March 21, 2020 at 11:51 AM 78 C 19 BLG ---
Brzeczka przednia 19 BLG
Wysłodzone 25 litrów BLG 9

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 26, 2020 PRIMARY 6.2 BLG 20 C 20 C
April 8, 2020 PRIMARY 4 BLG 14 C 14 C
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