PL | EN
#3 - West Coast IPA Wersja 2 -...
March 20, 2020
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FINISHEDStatus
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1611 days agoBrewday
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1610 days agoFermentation start date
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1593 days agoSecondary
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1593 days agoDry hops date
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1585 days agoPriming
![](/uploads/qr-code/94ec7dcd76ff562eb9429ed9c0bef83d.png)
Updated 1585 days ago
Mash and boil
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---Actual mash efficiency
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12.5Pre-boil gravity BLG
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13.5Original gravity BLG
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86Batch IBU
Fermentation
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16.5 liter(s)Primary size
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4 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.3 %ABV
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71.3 %Attenuation
Priming
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15 liter(s)Priming size
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254Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Corn sugarPriming sugar
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71.6 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
April 2, 2020 | PRIMARY | 4 BLG | 20 C | 24 C | |
April 6, 2020 | PRIMARY | 4 BLG | 20 C | 24 C | |
April 13, 2020 | SECONDARY | 4 BLG | 21 C | 24 C |
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