PL | EN
#129 - Owsiany Stout #1 - Brow...
March 1, 2020
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FINISHEDStatus
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1760 days agoBrewday
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1760 days agoFermentation start date
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1747 days agoSecondary
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---Dry hops date
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1734 days agoPriming
Updated 1734 days ago
Mash and boil
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73.8 %Actual mash efficiency
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---Pre-boil gravity
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13.5Original gravity BLG
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32Batch IBU
Fermentation
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22.5 liter(s)Primary size
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0.1 liter(s)Boil loss
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8Post-primary gravity BLG
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8Final gravity BLG
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3.1 %ABV
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41.9 %Attenuation
Priming
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21.5 liter(s)Priming size
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265Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Corn sugarPriming sugar
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64.8 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | March 1, 2020 at 1:46 PM | 69 C | --- | --- |
2 | March 1, 2020 at 1:46 PM | 69 C | --- | --- |
3 | March 1, 2020 at 1:46 PM | 67 C | --- | --- |
4 | March 1, 2020 at 1:46 PM | 72 C | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 1, 2020 | PRIMARY | 13.5 BLG | 16 C | --- | ||
Fermentor: F11 dezynfekcja NaOH + OXI Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI Gęstwa 400ml (2 pokolenie) dodana do brzeczki o temp. 16C Brzeczka napowietrzana 15 minut. |
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March 2, 2020 | PRIMARY | --- | 16 C | --- | ||
Bulka sobie | ||||||
March 3, 2020 | PRIMARY | --- | 17 C | --- | ||
Bulka sobie | ||||||
March 4, 2020 | PRIMARY | --- | 18 C | --- | ||
Fermentacja zwalnia. | ||||||
March 5, 2020 | PRIMARY | --- | 19 C | --- | ||
Bulka sporadycznie | ||||||
March 6, 2020 | PRIMARY | --- | 19 C | --- | ||
koniec burzliwej | ||||||
March 7, 2020 | PRIMARY | --- | 20 C | --- | ||
March 8, 2020 | PRIMARY | --- | 20 C | --- | ||
March 9, 2020 | PRIMARY | --- | 21 C | --- | ||
March 10, 2020 | PRIMARY | --- | 21 C | --- | ||
March 11, 2020 | PRIMARY | --- | 21 C | --- | ||
March 12, 2020 | PRIMARY | --- | 21 C | --- | ||
March 13, 2020 | PRIMARY | --- | 21 C | --- | ||
March 14, 2020 | PRIMARY | --- | 21 C | --- | ||
March 14, 2020 | SECONDARY | 8 BLG | 22 C | --- | ||
Fermentor: F5 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI |
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March 15, 2020 | SECONDARY | --- | 16 C | --- | ||
March 16, 2020 | SECONDARY | --- | 18 C | --- | ||
March 17, 2020 | SECONDARY | --- | 19 C | --- | ||
March 18, 2020 | SECONDARY | --- | 19 C | --- | ||
March 19, 2020 | SECONDARY | --- | 20 C | --- | ||
March 20, 2020 | SECONDARY | --- | 20 C | --- | ||
March 21, 2020 | SECONDARY | --- | 21 C | --- | ||
March 22, 2020 | SECONDARY | --- | 21 C | --- | ||
March 23, 2020 | SECONDARY | --- | 21 C | --- | ||
March 24, 2020 | SECONDARY | --- | 21 C | --- | ||
March 25, 2020 | SECONDARY | --- | 21 C | --- | ||
March 26, 2020 | SECONDARY | --- | 17 C | --- | ||
March 27, 2020 | SECONDARY | --- | 17 C | --- |
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