PL | EN
#19 - SMASH PALE ALE AZACCA
February 9, 2020
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FINISHEDStatus
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1651 days agoBrewday
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1651 days agoFermentation start date
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1637 days agoSecondary
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---Dry hops date
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1628 days agoPriming
![](/uploads/qr-code/7be87dee6d5dd8082d170f09844f4fa9.png)
Updated 1627 days ago
Mash and boil
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94.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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14.3Original gravity BLG
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31Batch IBU
Fermentation
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17 liter(s)Primary size
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8 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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6.3 %ABV
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79.9 %Attenuation
Priming
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16 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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72.1 gPriming sugar amount
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16 CPriming beer temp
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