PL | EN

  1. Dashboard
  2. Public recipes
  3. miti1986
  4. #11 - #11 NZAPA

#11 - #11 NZAPA
September 22, 2016

  • FINISHED
    Status
  • 3017 days ago
    Brewday
  • 3016 days ago
    Fermentation start date
  • 2996 days ago
    Secondary
  • 2996 days ago
    Dry hops date
  • 2991 days ago
    Priming
Updated 2814 days ago

Mash and boil

  • 85.4 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.2
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 153.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!