PL | EN
#44 - New England Mosaic Kohat...
January 25, 2020
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FINISHEDStatus
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1797 days agoBrewday
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1797 days agoFermentation start date
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1783 days agoSecondary
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1783 days agoDry hops date
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1779 days agoPriming
Updated 1779 days ago
Mash and boil
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66.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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12.7Original gravity BLG
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10Batch IBU
Fermentation
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11 liter(s)Primary size
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4 liter(s)Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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5.1 %ABV
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74.9 %Attenuation
Priming
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9 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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46.9 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 25, 2020 | PRIMARY | --- | --- | --- | ||
Nastawia Brix 13,2 = 12,7 blg Aerometr 14,5 blg |
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January 27, 2020 | PRIMARY | --- | --- | --- | ||
Dodałem dzisiaj po 7g chmielu na burzliwą. | ||||||
January 28, 2020 | PRIMARY | --- | --- | --- | ||
brix 8,2 = 4,4 blg blg 6 |
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February 3, 2020 | PRIMARY | --- | --- | --- | ||
brix 7 = 3,4 blg = 3,8 |
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February 6, 2020 | PRIMARY | --- | --- | --- | ||
Brix 6,9 = 3,34 Aero = 3,1 Aero new = 2,6 |
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