PL | EN
#1 - WAW
August 28, 2016
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FINISHEDStatus
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2930 days agoBrewday
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2930 days agoFermentation start date
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2923 days agoSecondary
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---Dry hops date
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2913 days agoPriming
![](/uploads/qr-code/0d88eae4f181d43c2bf285cc9ab56940.png)
Updated 2744 days ago
Mash and boil
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58.3 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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89Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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20 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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135.4 gPriming sugar amount
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20 CPriming beer temp
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