PL | EN
#42 - #1_20_Kveik_APA_BIAB
January 11, 2020
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FINISHEDStatus
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1680 days agoBrewday
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1679 days agoFermentation start date
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---Secondary
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---Dry hops date
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1666 days agoPriming
![](/uploads/qr-code/584fda046f0d0fbe4783321d5aff912f.png)
Updated 1665 days ago
Mash and boil
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64.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.2Original gravity BLG
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42Batch IBU
Fermentation
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19 liter(s)Primary size
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0.75 liter(s)Boil loss
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---Post-primary gravity
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2.4Final gravity BLG
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4.7 %ABV
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79.1 %Attenuation
Priming
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17.5 liter(s)Priming size
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206Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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117.4 gPriming sugar amount
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24 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 19, 2020 | PRIMARY | 2.4 BLG | 24 C | 24 C |
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