PL | EN
#11 - na winie
January 6, 2020
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SECONDARYStatus
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1685 days agoBrewday
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1685 days agoFermentation start date
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1671 days agoSecondary
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1664 days agoDry hops date
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---Priming
![](/uploads/qr-code/d213f8917501ab61cfe6e4c84c5a71f4.png)
Updated 1663 days ago
Mash and boil
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84.6 %Actual mash efficiency
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17.5Pre-boil gravity BLG
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17.5Original gravity BLG
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31Batch IBU
Fermentation
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35 liter(s)Primary size
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5 liter(s)Boil loss
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9Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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January 8, 2020 | PRIMARY | 14.5 BLG | 21 C | 21 C | |
January 12, 2020 | PRIMARY | 9 BLG | 21 C | 21 C |
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