PL | EN
#118 - Russian Imperial Stout...
December 7, 2019
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FINISHEDStatus
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1845 days agoBrewday
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1844 days agoFermentation start date
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1810 days agoSecondary
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---Dry hops date
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1778 days agoPriming
Updated 1756 days ago
Mash and boil
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63 %Actual mash efficiency
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---Pre-boil gravity
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23.5Original gravity BLG
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57Batch IBU
Fermentation
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16 liter(s)Primary size
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0.5 liter(s)Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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10.4 %ABV
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72 %Attenuation
Priming
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15 liter(s)Priming size
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456Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Corn sugarPriming sugar
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42.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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December 7, 2019 | PRIMARY | --- | 17 C | --- | ||
Fermentor: F11 dezynfekcja NaOH + OXI Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI Gęstwa 500ml (4 pokolenie) dodana do brzeczki o temp. 17C Brzeczka napowietrzana 17 minut. |
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December 8, 2019 | PRIMARY | --- | 16 C | --- | ||
Bulka sobie | ||||||
December 9, 2019 | PRIMARY | --- | 16 C | --- | ||
Bulka sobie | ||||||
December 10, 2019 | PRIMARY | --- | 17 C | --- | ||
Bulka sobie | ||||||
December 11, 2019 | PRIMARY | --- | 17 C | --- | ||
Fermentacja zwalnia. | ||||||
December 12, 2019 | PRIMARY | --- | 18 C | --- | ||
December 13, 2019 | PRIMARY | --- | 18 C | --- | ||
December 14, 2019 | PRIMARY | --- | 18 C | --- | ||
December 15, 2019 | PRIMARY | --- | 18 C | --- | ||
December 16, 2019 | PRIMARY | --- | 18 C | --- | ||
December 17, 2019 | PRIMARY | --- | 18 C | --- | ||
December 18, 2019 | PRIMARY | --- | 19 C | --- | ||
December 19, 2019 | PRIMARY | --- | 19 C | --- | ||
December 20, 2019 | PRIMARY | --- | 19 C | --- | ||
December 21, 2019 | PRIMARY | --- | 19 C | --- | ||
December 22, 2019 | PRIMARY | --- | 19 C | --- | ||
December 23, 2019 | PRIMARY | --- | 19 C | --- | ||
December 24, 2019 | PRIMARY | --- | 19 C | --- | ||
December 25, 2019 | PRIMARY | --- | 19 C | --- | ||
December 26, 2019 | PRIMARY | --- | 19 C | --- | ||
December 27, 2019 | PRIMARY | --- | 19 C | --- | ||
December 28, 2019 | PRIMARY | --- | 19 C | --- | ||
December 29, 2019 | PRIMARY | --- | 19 C | --- | ||
December 30, 2019 | PRIMARY | --- | 19 C | --- | ||
December 31, 2019 | PRIMARY | --- | 21 C | --- | ||
January 1, 2020 | PRIMARY | --- | 21 C | --- | ||
January 2, 2020 | PRIMARY | --- | 21 C | --- | ||
January 3, 2020 | PRIMARY | --- | 21 C | --- | ||
January 4, 2020 | PRIMARY | --- | 20 C | --- | ||
January 5, 2020 | PRIMARY | --- | 20 C | --- | ||
January 6, 2020 | PRIMARY | --- | 20 C | --- | ||
January 7, 2020 | PRIMARY | --- | 20 C | --- | ||
January 8, 2020 | PRIMARY | --- | 20 C | --- | ||
January 9, 2020 | PRIMARY | --- | 20 C | --- | ||
January 10, 2020 | PRIMARY | --- | 20 C | --- | ||
January 11, 2020 | PRIMARY | --- | 20 C | --- | ||
Fermentor: F9 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI |
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January 11, 2020 | SECONDARY | 7 BLG | 19 C | --- | ||
January 12, 2020 | SECONDARY | --- | 19 C | --- | ||
January 13, 2020 | SECONDARY | --- | 19 C | --- | ||
January 14, 2020 | SECONDARY | --- | 19 C | --- | ||
January 15, 2020 | SECONDARY | --- | 19 C | --- | ||
January 16, 2020 | SECONDARY | --- | 19 C | --- | ||
January 17, 2020 | SECONDARY | --- | 19 C | --- | ||
January 18, 2020 | SECONDARY | --- | 19 C | --- | ||
January 19, 2020 | SECONDARY | --- | 19 C | --- | ||
January 20, 2020 | SECONDARY | --- | 19 C | --- | ||
January 21, 2020 | SECONDARY | --- | 19 C | --- | ||
January 22, 2020 | SECONDARY | --- | 19 C | --- | ||
January 23, 2020 | SECONDARY | --- | 19 C | --- | ||
January 24, 2020 | SECONDARY | --- | 19 C | --- | ||
January 25, 2020 | SECONDARY | --- | 19 C | --- | ||
January 26, 2020 | SECONDARY | --- | 19 C | --- | ||
January 27, 2020 | SECONDARY | --- | 19 C | --- | ||
January 28, 2020 | SECONDARY | --- | 19 C | --- | ||
January 29, 2020 | SECONDARY | --- | 19 C | --- | ||
January 30, 2020 | SECONDARY | --- | 19 C | --- | ||
January 31, 2020 | SECONDARY | --- | 19 C | --- | ||
February 1, 2020 | SECONDARY | --- | 20 C | --- | ||
February 2, 2020 | SECONDARY | --- | 20 C | --- | ||
February 3, 2020 | SECONDARY | --- | 20 C | --- | ||
February 4, 2020 | SECONDARY | --- | 20 C | --- | ||
February 5, 2020 | SECONDARY | --- | 20 C | --- | ||
February 6, 2020 | SECONDARY | --- | 20 C | --- | ||
February 7, 2020 | SECONDARY | --- | 19 C | --- | ||
February 8, 2020 | SECONDARY | --- | 19 C | --- | ||
February 9, 2020 | SECONDARY | --- | 19 C | --- | ||
February 10, 2020 | SECONDARY | 7 BLG | 17 C | --- | ||
Fermentor: F5 dezynfekcja NaOH + OXI Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI |
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February 11, 2020 | SECONDARY | --- | 17 C | --- | ||
February 12, 2020 | SECONDARY | --- | 18 C | --- | ||
Rozlane rurką dezynfekcja OXI |
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