PL | EN
#6 - AIPA
September 1, 2016
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FINISHEDStatus
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2907 days agoBrewday
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2907 days agoFermentation start date
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2898 days agoSecondary
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2898 days agoDry hops date
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2889 days agoPriming
![](/uploads/qr-code/85510f25b37d1c1e4de5ffdd8099b30e.png)
Updated 2724 days ago
Mash and boil
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78.9 %Actual mash efficiency
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17Pre-boil gravity BLG
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16Original gravity BLG
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90Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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25 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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180.2 gPriming sugar amount
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20 CPriming beer temp
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