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  4. #20 - jasne ale

#20 - jasne ale
November 8, 2019

  • FINISHED
    Status
  • 1827 days ago
    Brewday
  • ---
    Fermentation start date
  • 1837 days ago
    Secondary
  • ---
    Dry hops date
  • 1806 days ago
    Priming
Updated 1810 days ago

Mash and boil

  • 76.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 55 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.6 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 138.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 25, 2019 at 8:35 PM --- --- ---
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