PL | EN
#3 - DESITKA
November 29, 2019
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FINISHEDStatus
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1731 days agoBrewday
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1731 days agoFermentation start date
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---Secondary
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---Dry hops date
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1658 days agoPriming
![](/uploads/qr-code/6786feb5151a159e6922bca6302d2ad3.png)
Updated 1655 days ago
Mash and boil
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91.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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19Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.8 %ABV
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78.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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99.5 gPriming sugar amount
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8 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
February 10, 2020 | PRIMARY | 2.5 BLG | 8 C | 20 C |
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