PL | EN

  1. Dashboard
  2. Public recipes
  3. Pinki
  4. #2 - Pod choinkę.

#2 - Pod choinkę.
November 19, 2019

  • FINISHED
    Status
  • 1826 days ago
    Brewday
  • 1825 days ago
    Fermentation start date
  • 1817 days ago
    Secondary
  • ---
    Dry hops date
  • 1810 days ago
    Priming
Updated 1811 days ago

Mash and boil

  • 95.5 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.8 %
    ABV
  • 76 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 302
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 86.7 g
    Priming sugar amount
  • 15 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!