PL | EN
#1 - Session IPA
July 1, 2016
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FINISHEDStatus
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3060 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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3045 days agoPriming
Updated 2815 days ago
Mash and boil
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---Actual mash efficiency
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11Pre-boil gravity BLG
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11.5Original gravity BLG
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70Batch IBU
Fermentation
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10.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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4.1 %ABV
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66.1 %Attenuation
Priming
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10 liter(s)Priming size
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216Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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47.4 gPriming sugar amount
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22 CPriming beer temp
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