PL | EN

#26 - AIPA 5
November 9, 2019

  • FINISHED
    Status
  • 1875 days ago
    Brewday
  • 1874 days ago
    Fermentation start date
  • 1857 days ago
    Secondary
  • 1857 days ago
    Dry hops date
  • 1852 days ago
    Priming


Updated 1852 days ago

Mash and boil

  • 68.2 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 70
    Batch IBU

Fermentation

  • 23.5 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.6 %
    ABV
  • 86.3 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 256
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!