PL | EN
#46 - Simcoe Pils
November 2, 2019
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FINISHEDStatus
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1883 days agoBrewday
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1882 days agoFermentation start date
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1865 days agoSecondary
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---Dry hops date
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1845 days agoPriming
Updated 1844 days ago
Mash and boil
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80.7 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12.5Original gravity BLG
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41Batch IBU
Fermentation
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17.9 liter(s)Primary size
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1 liter(s)Boil loss
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4.7Post-primary gravity BLG
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4.5Final gravity BLG
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4.4 %ABV
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65 %Attenuation
Priming
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15 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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2.35Volumes of CO2
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Table sugarPriming sugar
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82.5 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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November 4, 2019 | PRIMARY | --- | 10 C | --- |
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