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  4. #2 - Citra Smash

#2 - Citra Smash
October 13, 2019

  • FINISHED
    Status
  • 1863 days ago
    Brewday
  • 1863 days ago
    Fermentation start date
  • 1842 days ago
    Secondary
  • ---
    Dry hops date
  • 1819 days ago
    Priming
Updated 1819 days ago

Mash and boil

  • 72.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 22.3 liter(s)
    Priming size
  • 221
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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