PL | EN
#2 - English Brown Porter
July 19, 2016
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FINISHEDStatus
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2950 days agoBrewday
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2950 days agoFermentation start date
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2936 days agoSecondary
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---Dry hops date
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2930 days agoPriming
![](/uploads/qr-code/5f9ba5143f1cf1d34feafb865bf93863.png)
Updated 2724 days ago
Mash and boil
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93.6 %Actual mash efficiency
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15Pre-boil gravity BLG
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14Original gravity BLG
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29Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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25 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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127.9 gPriming sugar amount
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21 CPriming beer temp
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