PL | EN
#15 - Chocolate Milk Stout
August 25, 2019
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FINISHEDStatus
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1844 days agoBrewday
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1844 days agoFermentation start date
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1835 days agoSecondary
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---Dry hops date
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1821 days agoPriming
![](/uploads/qr-code/d384e3ac0c61dc88fb2952f47180e2f8.png)
Updated 1820 days ago
Mash and boil
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---Actual mash efficiency
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11Pre-boil gravity BLG
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16.6Original gravity BLG
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38Batch IBU
Fermentation
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17 liter(s)Primary size
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4 liter(s)Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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5.6 %ABV
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59.3 %Attenuation
Priming
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18 liter(s)Priming size
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321Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 28, 2019 | PRIMARY | 9 BLG | 21 C | 20 C | |
September 2, 2019 | PRIMARY | 7 BLG | 21 C | 20 C |
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