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  4. #39 - Weselna Pszenica (Scooby #4)

#39 - Weselna Pszenica (Scooby...
August 9, 2019

  • FINISHED
    Status
  • 1926 days ago
    Brewday
  • 1925 days ago
    Fermentation start date
  • 1914 days ago
    Secondary
  • ---
    Dry hops date
  • 1913 days ago
    Priming
Updated 1913 days ago

Mash and boil

  • 98.9 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • 2.7
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 5.2 %
    ABV
  • 78.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 125 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 16, 2019 PRIMARY 3.2 BLG 19 C 19 C
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