PL | EN

#1 - Żółty ONE
August 2, 2016

  • FINISHED
    Status
  • 3021 days ago
    Brewday
  • 3021 days ago
    Fermentation start date
  • 3013 days ago
    Secondary
  • ---
    Dry hops date
  • 3006 days ago
    Priming


Updated 2809 days ago

Mash and boil

  • 62.4 %
    Actual mash efficiency
  • 9.3
    Pre-boil gravity BLG
  • 11.3
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4.5 %
    ABV
  • 74.2 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 114.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 6, 2016 PRIMARY 3 BLG 25 C ---
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