PL | EN

#79 - Niskoalkoholowe ciemne
July 13, 2019

  • FINISHED
    Status
  • 1994 days ago
    Brewday
  • 1994 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1980 days ago
    Priming


Updated 1980 days ago

Mash and boil

  • 65.5 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 7
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 2.1 %
    ABV
  • 57.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 130
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 61 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 19, 2019 PRIMARY 3.4 BLG 18 C 18 C
Refraktometr wskazuje gęstość 4.75, po przeliczeniu wychodzi 3.4BLG
July 23, 2019 PRIMARY 3.4 BLG 18 C 18 C
Jak wyżej
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!