PL | EN

#6 - #6 American Pale Ale (Sin...
July 27, 2016

  • FINISHED
    Status
  • 3023 days ago
    Brewday
  • 3022 days ago
    Fermentation start date
  • 3003 days ago
    Secondary
  • 3000 days ago
    Dry hops date
  • 2998 days ago
    Priming


Updated 2763 days ago

Mash and boil

  • 71.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 126.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!