PL | EN
#10 - 8#
May 31, 2019
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SECONDARYStatus
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1929 days agoBrewday
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1928 days agoFermentation start date
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1912 days agoSecondary
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1912 days agoDry hops date
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---Priming
![](/uploads/qr-code/45ef86f3fd1313230992844b46845255.png)
Updated 1912 days ago
Mash and boil
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61.3 %Actual mash efficiency
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11Pre-boil gravity BLG
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10.5Original gravity BLG
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22Batch IBU
Fermentation
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28 liter(s)Primary size
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4 liter(s)Boil loss
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4.9Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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