PL | EN
#1 - Russian Imperial Stout
February 16, 2019
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FINISHEDStatus
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2025 days agoBrewday
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2024 days agoFermentation start date
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2010 days agoSecondary
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---Dry hops date
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1997 days agoPriming
![](/uploads/qr-code/89e3270375a9087ac62d3b4dc1fc522d.png)
Updated 1932 days ago
Mash and boil
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83.8 %Actual mash efficiency
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---Pre-boil gravity
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26Original gravity BLG
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30Batch IBU
Fermentation
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10 liter(s)Primary size
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---Boil loss
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8Post-primary gravity BLG
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7Final gravity BLG
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12.2 %ABV
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74.9 %Attenuation
Priming
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8 liter(s)Priming size
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507Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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36.1 gPriming sugar amount
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16 CPriming beer temp
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