PL | EN
#17 - Pszeniczne ciemne 2
May 12, 2019
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FINISHEDStatus
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2012 days agoBrewday
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2012 days agoFermentation start date
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---Secondary
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---Dry hops date
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1996 days agoPriming
Updated 1996 days ago
Mash and boil
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70.9 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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17Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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20 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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171.1 gPriming sugar amount
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20 CPriming beer temp
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