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  4. #5 - MAORI DDH NZ Rice APA

#5 - MAORI DDH NZ Rice APA
May 4, 2019

  • FINISHED
    Status
  • 2023 days ago
    Brewday
  • 2022 days ago
    Fermentation start date
  • 2008 days ago
    Secondary
  • 1997 days ago
    Dry hops date
  • 1993 days ago
    Priming
Updated 1992 days ago

Mash and boil

  • 81 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 58
    Batch IBU

Fermentation

  • 23.5 liter(s)
    Primary size
  • 6.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.3 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 5, 2019 at 12:19 AM 25 C 10 BLG ---
29litrów 10 blg

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 3, 2019 SECONDARY 3 BLG 18 C 20 C
23,5l po zlaniu 22,5l
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