PL | EN
#6 - Dubbel
May 3, 2019
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FINISHEDStatus
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1941 days agoBrewday
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1941 days agoFermentation start date
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---Secondary
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---Dry hops date
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1912 days agoPriming
![](/uploads/qr-code/2bae2b3fc1335dca6f8c0a33b4fb9b33.png)
Updated 1906 days ago
Mash and boil
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89.6 %Actual mash efficiency
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12Pre-boil gravity BLG
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17Original gravity BLG
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25Batch IBU
Fermentation
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19 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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7.7 %ABV
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80.4 %Attenuation
Priming
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17 liter(s)Priming size
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318Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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87.4 gPriming sugar amount
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22 CPriming beer temp
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