PL | EN

#29 - #29 Kveik White IPA
May 3, 2019

  • FINISHED
    Status
  • 2023 days ago
    Brewday
  • 2022 days ago
    Fermentation start date
  • 2014 days ago
    Secondary
  • 2011 days ago
    Dry hops date
  • 2007 days ago
    Priming


Updated 2000 days ago

Mash and boil

  • 80 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 98 liter(s)
    Primary size
  • 10 liter(s)
    Boil loss
  • 4.1
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 6.6 %
    ABV
  • 79.5 %
    Attenuation

Priming

  • 88 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.47
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 622.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 6, 2019 PRIMARY 5 BLG 28 C 28 C
May 12, 2019 PRIMARY 4.1 BLG 30 C 30 C
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