PL | EN
#22 - Fruit Ale - truskawka
May 1, 2019
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FINISHEDStatus
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1935 days agoBrewday
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1935 days agoFermentation start date
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1918 days agoSecondary
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---Dry hops date
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1911 days agoPriming
![](/uploads/qr-code/f1f301e5a311a43e6130d46bf3870d56.png)
Updated 1898 days ago
Mash and boil
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84.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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35Batch IBU
Fermentation
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23 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3.5Final gravity BLG
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5.2 %ABV
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74 %Attenuation
Priming
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19 liter(s)Priming size
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242Calories per 12oz
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ForcedCarbonation type
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2.2Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 1, 2019 | PRIMARY | 13 BLG | 17 C | --- | ||
Dodano 300 ml gęstwy FM wichrowe wzgórza, po stoucie (sweet cake) |
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