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  4. #22 - citra apa chmielona na zmno

#22 - citra apa chmielona na z...
May 1, 2019

  • FINISHED
    Status
  • 2019 days ago
    Brewday
  • 2019 days ago
    Fermentation start date
  • 2008 days ago
    Secondary
  • ---
    Dry hops date
  • 2004 days ago
    Priming
Updated 2003 days ago

Mash and boil

  • 91.2 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 2.1
    Post-primary gravity BLG
  • 2.1
    Final gravity BLG
  • 5.5 %
    ABV
  • 83.3 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 155.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 10, 2019 PRIMARY 2.1 BLG 19 C ---
May 11, 2019 PRIMARY 2.1 BLG 19 C ---
May 12, 2019 PRIMARY 2.1 BLG 19 C ---
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