PL | EN
#37 - #5_19_CzeskiAle_CentrumP...
April 29, 2019
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FINISHEDStatus
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1937 days agoBrewday
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1936 days agoFermentation start date
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1925 days agoSecondary
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---Dry hops date
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1905 days agoPriming
![](/uploads/qr-code/b2d0274faf73952c99ecd36bf1c96b3f.png)
Updated 1904 days ago
Mash and boil
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80.3 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.8Original gravity BLG
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24Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.3 %ABV
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83.6 %Attenuation
Priming
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19 liter(s)Priming size
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216Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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80.2 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 11, 2019 | PRIMARY | 2 BLG | 16 C | 16 C | |
May 24, 2019 | SECONDARY | 2 BLG | 20 C | 17 C | |
May 29, 2019 | SECONDARY | 2 BLG | 17 C | 17 C |
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